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MODICA I.G.P. CHOCOLATE - Coffee

CHF 10.30

From an ancient tradition involving the processing of cocoa mass with sugar mixed at low temperatures, Modica chocolate has become world-famous, even obtaining I.G.P. recognition.
Its special grainy consistency makes it a unique chocolate with an ancient flavour, in which the pungent taste of cocoa is perceived, combined with grains of sugar.
A product appreciated by true chocolate connoisseurs, the basic recipe is enriched by adding top quality products, in this case coffee, which is very fragrant and aromatic.
To be savoured on its own, in combination with dessert wines.
Widely used in various fruit and ice-cream preparations. But also in preparations of coffee desserts. Always good with a classic slice of bread. 

Manufacturer: Antica Dolceria Rizza

Net weight: 100 grams

Ingredients: cocoa min. 50%, cocoa mass, sugar, fine coffee 4%.

Allergens: may contain traces of nuts.